Pensacola Restaurant and Dining Reviews

Entries tagged as ‘Dining with Friends’

Zea Rotisserie and Grill

November 13, 2007 · No Comments

This is a relatively new chain restaurant for Pensacola, and in general. There is 10 locations across the south United States. In a nutshell, the food is great but the service is lacking. I’ve eaten here over a half dozen times in the last year (and recently) in a varitey of settings- lunch, dinner, meeting room. Overall this assessment stands true. I ate lunch at Zea Rotisserie and Grill recently with an associate, and we sat for over ten minutes until we were approached for a drink order.That being said, they have some fantastic stuff on their menu. Their dry rub ribs are absolutely excellent and their salads are delicious. The atmosphere and decor are clean and warm, with special touches everywhere. If you can get service, it is the perfect location and environment for a business lunch. The tables are not too close and sound doesn’t travel. In addition, Zea offers something that is curiously rare in a beach town like Pensacola- outdoor dining! Its not a big area, but it is protected and you can actually see the bay! Its a hidden treasure. Ask for it. Zea should work on its training and management programs if it is to experience sucessful growth, but it has potential.Name: Zea Rotisserie and Grill
Location: 605 West Gregory, Pensacola, FL, 32502
Phone: (850) 433-2159
Price: $-$$$
Website: www.zearestaurants.com

Categories: BBQ · Burgers · Business Lunch · Dessert · Dining with Friends · Downtown · Food · Gregory · Outdoor Dining · Pensacola · Restaurant · Seafood · Steak
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City Grocery

November 9, 2007 · No Comments

Every city is full of deli restaurants and counters, many of them outstanding. Pensacola is no different. The City Grocery is unique in its atmosphere, history, and location. Inside, it is completely urban, like any deli you find on a street corner in New York. It has an old feel to it, and for a reason. The City Grocery has been around for a very long time, since the antique building was built.Prior to 2003, you could find articles on the stores shelves that seemed to date back to the seventies. What kept it in business was its neighborhood location, its outstanding deli grill, and its BBQ, smoked fresh every weekend. In 2003, the store was bought by local businessmen and underwent a gradual but marked updating process. They scrubbed the store down, replaced the old merchandise with specialty foods, expanded the deli offerring, kept the BBQ, and added a great wine selection.

The result is a bustling little neighborhood store than gets drop-ins from all over the city. During the warmer three seasons, patrons can be found relaxing at its outdoor tables. On weekends, BBQ is being smoked right out front. On Fridays, weekly wine tastings get East Hill residents (on wannabees) ready for the weekend.Did I mention that the BBQ and chicken salad are the best in the city? And the wine selections, while small, is excellent. Need a wine recommendation? Talk to Ed. City Grocer is the conerstone of the the new emergence of the 12th Avenue renaissance sweeping Pensacola. With new restaurants on the horizon, City Grocery will remain a corner stone of the East Hill dining experience. Name: City Grocery
Location: 2050 N 12th Ave, Pensacola, FL 32503
Phone: (850) 469-8100
Price: $
Website: none available 

Categories: BBQ · Drinks · East Pensacola · Food · Outdoor Dining · Pensacola · Sandwiches
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Red Barn BBQ

November 9, 2007 · 1 Comment

Just west of the intersection of Avalon Blvd. on Highway 90, about 10 minutes from I-10,this BBQ joint is worth the drive to Milton from Pensacola. It is a country atmosphere with a focus on the barbeque, and oh my, is it ever. Regular specials provide all-you-can-eat opportunities, but you’ve got to have a big appetite to go for seconds. Everything about Red Barn’s fare is tasty. Even the fries are perfect. They offer a selection of house sauces that hit every note just right.I’m not sure that can write anything more to praise a BBQ place then what I’ve already written. BBQ should be an experience quite unlike other dining experiences. Red Barn BBQ delivers.

Name: Red Barn BBQ
Location: 5887 Highway 90, Milton, FL 32583
Phone: (850) 983-9771
Price: $-$$
Website: none available 

Categories: BBQ · Dining with Friends · Dining with Kids · Food · Milton/Pace · Sandwiches
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The Global Grill

October 31, 2007 · No Comments

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Though I think this Pensacola restaurant got a rough start and much of the art on its walls is atrocious, we have become quite the fans of The Global Grill recently. It has become a weekly stop and we’ve even begun to develop a regular order. This restaurant has become additionally attractive as we have begun a carb-controlled diet.
Let’s first address the atmosphere, which will further explain the ”rough start” comment. The Global Grill is well recognized in Pensacola for its…um…”cooler than thou” attititude. To be sure, it is one of the coolest restaurants in Pensacola, with its hip “tapas” menu, artsy atmosphere, designed decor, and downtown location. The servers are noted for the same hip, artsy, pierced, model-like attitude. And while all this could lend itself to a patron’s feeling of inclusion in a hip set, a restaurant can not survive by decorum alone. The Global Grill quickly became home to a rather happenstance happy hour crowd (still evident to this day), but gained the solid support of some notable Pensacola professionals. The restaurant coasted on this professional patronage and “cool” for some time. Service suffered. Food quality followed.I note all this because I found it offensive. Not because of its substance, but because of its nature- that a potentially great restaurant woud allow itself to stoop that low.Fortunately, someone pulled it all together. Food quality is now consistently stellar. Service, while still quirky (which I like), is superior. The kitchen is remarkably brisk. And better art now compliments the orginal pieces. The crowd is now a better mix of Pensacola demographics and more friendly. Prices remain healthy, but in my opinion. you do get what you pay for.

The only complaints I now have is that the “blue room” is consistently too cold. Let’s see what we can do about that?

Our favorite tapas include:
- Herbed Focaccia with Olives and Feta Cheese
- Crab West Indies and Avocado Martini
- Crab Cakes with Remoulade Sauce
- Peppercorn Beef Brochettes,Smoked Gouda Cheese Sauce

All the desserts are to-die-for. This is the second local restaurant reviewed that you can go just for a late night dessert-only indulgence. The wine list is superb, featuring one of our favorite red vineyards: David Bruce. The Russian River Reserve 2 (Pinot Noir) is a great bottle for a fair price. 

Name: The Global Grill
Location: 25 S Palafox St, Pensacola, FL 32502
Phone: 850.469.9966
Price: $$-$$$$$
Website: www.dineglobalgrill.com

Categories: Dessert · Dining with Friends · Downtown · Drinks · Food · Palafox · Pensacola · Restaurant · Romance · Romantic Dinner · Salads · Seafood · Steak · Sushi
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The Melting Pot

August 12, 2007 · 3 Comments

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Another chain that delivers! The Melting Pot is not mainstream, even in larger cities than Pensacola. Dinner at The Melting Pot can not be “grabbed”. You have to commit to it. You are there for two and a half hours minimum. Your service is attentive and thorough, they may even have to teach you a few things. Because of these time/labor factors, you are going to pay a few dollars for your meal. The quality of the food? Well, that is up to you, because YOU cook it at your table!If you have never eaten a fondue dinner, Melting Pot is designed to introduce you. Fondue parlors are few and far between, even in large metropolitan areas, so the Melting Pot may be your only opportunity. In fact, I find it a bit surprising that Pensacola has such a cosmopolitan venue.The basics are thus. You engage in a three or four course meal that is cooked exclusively at your table in a fondue pot. Your first course is typically a cheese course. A mixture of chunk cheese and spices is brought to your table. It is tossed into your fondue pot and melted down. You are given some skewers and a variety of breads and vegetables to dip into the pot. Your meal continues in this way with a meat and veggie course (or two) based in a variety of broths or oils, and a dessert fondue. With this last, you are absolutely remiss if you do not have chocolate and a ton of it.The Melting Pot in Pensacola boasts a rather sophisticated mid-range wine list. You are going to drop $25-$45 per head on dinner. You might as well do the same with one of the great wines in that range. Take your time eating the meal, sip the wine, dip the food. 

One more thing. You needn’t go for dinner. The Melting Pot is probably the single best place to go for a romantic dessert, and not just in Pensacola, where it is probably the only place. A couple glasses of wine and a chocolate fondue will have you drooling over each other. Or it would create great memories for a group of close friends.

Name: The Melting Pot
Location: 418 E Gregory St # 500, Pensacola, FL, 32502
Phone: (850) 438-4030
Price: $$$-$$$$$
Website: HTTP://www.meltingpot.com/

Categories: Dessert · Dining with Friends · Downtown · Drinks · Fondue · Gregory · Pensacola · Restaurant · Romance · Romantic Dinner · Seafood · Steak
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Bonefish Grill

July 29, 2007 · 4 Comments

Pensacola Bonefish Grill Logo
What a surprise! This is a chain. It is not unique to Pensacola. I am not a huge fan of chain restaurants and do not frequent them often (aside from Carabas, but that’s a different review). To further set the stage on this review, I have eaten at this Bonefish location in Pensacola on three prior occasions. I found the food bland and uninteresting on all three occasions, as you would expect at any franchise restaurant.

Last Tuesday however, I had a completely different experience. We dropped in to use a gift certificate, and walked out impressed. We started with the chicken spring rolls. They were tasty but nothing extraordinary. The salad was less exciting, though the bread is always a great touch. We both order the tilapia special, because our server sold it so well. Tilapia Withdrew, or something like that. It is a healthy piece of grilled, but delicately spicy tilapia, covered with a spinach-gouda cream sauce topping.

This plate is fantastic. It rivals anything that the Fish House may create and truly trascends the franchise restaurant fare. We will return to see if this experience can be duplicated. Stand by for that review.

Name: Bonefish Grill
Location: 5025 N 12th Ave., Pensacola, FL 32504
Phone: (850) 471-2324
Price: $$-$$$
Website: http://www.bonefishgrill.com/home.asp

Categories: Business Lunch · Cordova · Dessert · Dining with Friends · Dining with Kids · Drinks · Food · Pensacola · Restaurant · Romance · Romantic Dinner · Romantic Lunch · Salads · Seafood · Steak
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Jerry’s Drive-In

July 13, 2007 · No Comments

Another icon of Pensacola restaurants, Jerry’s Drive-In is a 1960s throw-back. I am sure it has been around at least that long. While it no longer offers drive-in service, it does offer a generous slice of old-school american diner. Its is typically “seat yourself”. The menu is a one pager from a deskjet. There are local ads laminated onto the table top; and the walls are plaster with bumperstickers- funny bumperstickers. The menu consists of burgers, BBQ, fish sandwiches, and a slew of southern sides. There is no effort to be gorumet, just good meat done right. And it is.

For a quick, cheap, enoyable meal, Jerry’s Drive-In can’t be beat. The price rating on this site is represented by dollar signs - $$. Loosley, each dollar sign represents $10/person that should be expected on the bill.  You can get out of Jerry’s spending $5. So maybe the price should be $/2…?

But take cash. No credit cards are accepted at Jerry’s Drive-In.

Name: Jerry’s Drive-In
Location: 2815 E Cervantes St, Pensacola, FL 32503
Phone: (850) 433-9910
Price: $
Website: none

Categories: BBQ · Burgers · Dining with Friends · Dining with Kids · East Pensacola · Food · Pensacola · Restaurant · Sandwiches
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Horizen

July 10, 2007 · No Comments

Now I am about to say that Horizen offers the best sushi in Pensacola, but I want to qualify my statement first.  Pensacola is a town of superior sushi. Its about the very fresh fish we have here and our long relationships with the Japanese via the Navy, and that is long and complicated. Suffice it to say that in a town of great sushi, Horizen edges out the competition. Why? I think its the sticky rice, but I am not sure.

The Tiger Roll is the item to get on this menu. Never have I eaten here and not ordered a Tiger Roll. It is a house specialty.  There are other standard sushi rolsl that are spectacular as well. I have never had bad sushi here. I can’t say that for any other sushi house I have eaten at. And I have eaten at Horizen more than any other sushi house.

However, I have had bad service here. I have had horrible service here. It has dramatically improved since they brought they brought some of the Front of the House managers over from Hunan, but it is still hit or miss. If the restaurant is busy, the three to four sushi rollers can’t keep up. It can take an extraordinary amount of time to get your order. Enjoy the Japanese wine selection, the sake, and some seaweed salad.

If you find waiting long lengths for your food inexcusable, as I do, don’t write Horizen off, just don’t go during peak hours. Its great for a late lunch or dinner. Or on a Monday or Tuesday evening…

Name: Horizen
Location: 3103 E Strong St., Pensacola (just behind Hunan on the east end of Cervantes)
Phone: (850) 432-7899
Price: $$
Website: http://www.horizensushi.com/

Categories: Business Lunch · Dining with Friends · East Pensacola · Food · Pensacola · Restaurant · Romance · Romantic Dinner · Romantic Lunch · Seafood · Sushi
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McGuires Irish Pub

July 9, 2007 · No Comments

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Talk about atmosphere? McGuires Irish Pub has it in spades, or should I say clovers? This is a true Irish pub, in every corner of its massive and growing number of dining areas. Loud and noisy, but also intimate and conversation, McGuires Irish Pub begs you to drink just one more beer. Brewing seasonals and standards onsite, there is plenty of beer to choose from. If you like your beer you may want to consider getting your own mug. If you are not a drinker, try the root beer made in house.

Not known just for its beers, McGuires is Pensacola’s best steakhouse. Super prime cuts of meat and superior spices help this place dominate the steak market admist a number of chain steakhouses (Outback is across the street; Dmaon’s went out of business next door). Their burger menu with 25+ excellent burgers is perfect lunch fare. Though you must be warned the burgers are HUGE and often quite sloppy.

One more thing to note: A McGuires tradition is to write something on a dollar bill and staple it to the ceiling. At last count by the IRS, there is over 700,000 dollar bills stapled to the ceiling of McGuires Irish Pub.

Name: McGuires Irish Pub
Location: 600 E. Gregory St., Pensacola, FL 32501 (downtown)
Phone: 850.433.6789
Price: $-$$$
Website: http://www.mcguiresirishpub.com/

Categories: BBQ · Burgers · Business Lunch · Dining with Friends · Dining with Kids · Downtown · Drinks · Food · Gregory · Pensacola · Restaurant · Seafood · Steak · Sunday Brunch
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Fish House

July 9, 2007 · 2 Comments

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If we had to pick one restaurant that would best represent Pensacola, it would have to be the Fish House. Located on the water, this restaurant has outdoor waterfront dining, delicious fine seafood menu, and lots of local flavor. For starters, though the food is fine dining quality and presentation, the atmosphere is decidedly casual. There are many business suits for lunch and the same at dinner, but you’ll always find shorts, flops, and suntans.

It is the Fish House, and they serve the best seafood in Pensacola. This is quite an accolade, as I consider Pensacola seafood some of the very best in the world. But not only is the Fish House good at fish, it is good at everything. For example, their burger sits as one of the best I have ever had. Their steaks are also superior. While the supremacy of the food at the Fish House waxes and wanes with chef moods, it never drops below excellent. The grits in the best in the South.

The Fish House offers indoor and outdoor dining. Indoor dining is marked by a crowded, white table cloth atmosphere and massive fish tanks. Outdoor dining happens on one of many levels of decks, covered by a variety of umbrellas and wide canvas strips. It is heated during Pensacola’s very short winter, and the ocean breeze cools it after noon during the summer (though one should pick summer lunch seating carefully). Delightfully, the Fish House decks sit on the east side of the building.  While this precludes a sunset view, it does often a quick cool down at dinner time.

The only complaint that I may have about Fish House comes in the “local flavor”. The Fish House is a favorite watering hole of local socialites and wannabes, and they don’t mind starting early. What this means is that by early evening, the bar areas can be quite loud and somewhat obnoxious. If you prefer more peaceful dining, be sure to request seating away from the bars.

That being said, the Fish House is the first place that I recommend to visitors to Pensacola, my first choice for a business lunch, or a great place to go with Friends. On the right evening, it can be romantic as well. Regardless, you will have a superior dining experience.

(Well-kept secret: Fish house has the best burgers on the face of the earth. Really.)

Name: Fish House
Location: 600 S Barracks St # 10, Pensacola, FL 32502
Phone: 850.470.0003
Price: $$-$$$$$
Official Website: http://www.goodgrits.com/

Categories: Burgers · Business Lunch · Dessert · Dining with Friends · Downtown · Drinks · Food · Outdoor Dining · Pensacola · Restaurant · Romance · Romantic Dinner · Romantic Lunch · Salads · Sandwiches · Seafood · Seville · Steak · Sunday Brunch · Sushi
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